Natural Green Split Coriander Seed, For Food

Coriander is a plant. People use the seed for medicine and leaf for flavor in Vegetables and Indian Food.

Coriander is used for digestion problems including upset stomach, loss of appetite, hernia, nausea, diarrhea, bowel spasms, and intestinal gas. It is also used to treat measles, hemorrhoids, toothaches, worms, and joint pain, as well as infections caused by bacteria and fungus.
Some breast-feeding women use coriander to increase milk flow.
In foods, coriander is used as a culinary spice and to prevent food poisoning.